This soup is finest served hot and it can be ideal for cold winter nights.
Ingredients
? avocado
6 or 8 heads of broccoli
1/3 red onion
a stick of celery
a big handful of spinach
an inch of ginger root
cumin and “Bragg Liquid Aminos” to add taste
Method
Steam the broccoli lightly for a minimum of five or six minutes. After done, mix all of the ingredients and add garlic and pepper for taste.
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